“Sabors” is a small restaurant located in the port of Masnou, surrounded by the Mediterranean and the serrated Litoral, with the smell of the sea and Asian flavor, a space to transport you through this magical continent, after traveling for years, For reasons of work, for different countries such as China, Japan, India, Thailand, Vietnam, Indonesia, Burma, etc., you fall in love with their landscapes, their culture, their people, even their spirituality and above all their smells, their food and its flavors That is why “Sabors” was born, to satisfy the illusion of offering those culinary experiences united, adapted to the product, freshness and Mediterranean essence.
In front of “Sabors” is Gradry Sow, of Senegalese origin, responsible for the kitchen, great traveler and connoisseur of Asian food and sushi. A master of spices and discoverer of flavors. Its African origins are an added value for “Sabors”. With great experience gained in his journey through several sushi spaces.
Marta and Javier, after years of travel to India and several Asian countries where they manufactured textile and household items, decided to settle between Ibiza and Barcelona, sharing the experiences of many trips there and together with Gadry the idea of ” Sabors “that finally opens in the port of El Masnou.
In “sabors” you can enjoy from a sushi perfectly prepared in a traditional way, to creative sushi, fresh and innovative, always with top quality products. We treat the product for our maikis, niguiris, uramakis and sashimis with utmost respect and neatness, following the tradition and feeling the essence of the great Asian masters but we allow ourselves the license to adapt it and play with our times, providing new flavors and combinations, until get an explosion of sensations, making us enjoy the taste, the sight, the smell, the touch, even the ear, in our place of special and warm decoration, and always accompanied by good music.